Eating Disorders
Chapter 16. Mental Health Conditions

Five to 10 million adolescent girls and women have an eating disorder. About 1 million males do. The 3 most common eating disorders are anorexia nervosa, bulimia nervosa, and binge eating disorder. These eating disorders are a coping mechanism. They result in an obsession with food and/or weight; anxiety around eating; guilt; and severe and adverse effects on psychological and physical health. Eating disorders should be taken very seriously.

Causes
No specific cause has been found for these eating disorders. They affect persons from all socioeconomic classes, ages, genders, and ethnic cultures. Risk factors include:
Possible biological and genetic links, including a family history of eating disorders
Pressure from society to be thin
Personal and family pressures
A history of sexual, physical, or alcohol abuse
Fear of entering puberty or of sexual relations
Pressure for athletes to lose weight (sometimes quickly to qualify for an event) or to be thin for competitive sports
Chronic dieting

Symptoms
For Anorexia Nervosa:
Loss of a significant amount of weight in a short period of time
Intense, irrational fear of weight gain and/or of looking fat. Obsession with fat, calories, and weight.
Distorted body image. The person feels and sees himself or herself as fat when below normal weight for his or her height and age.
A need to be perfect or in control in one area of life
Marked physical effects, including loss of hair, slowed heart rate, low blood pressure, feeling cold due to decrease in body temperature, and absence of menstrual periods in females

For Bulimia Nervosa:
Repeated acts of binge eating and purging. Purging can be through vomiting; taking laxatives, water pills, and/or diet pills; fasting; and exercising excessively to "undo" the binge.
Excessive concern about body weight
Being overweight, underweight, or normal weight
Frequent dieting
Dental problems, mouth sores, and chronic sore throat
Frequent time spent in bathrooms
Because of binge-purge cycles, severe health problems, such as stomach damage, an irregular heartbeat, and kidney and bone damage can occur.

For Binge Eating Disorders:
Periods of continuous and sporadic eating that are unrelated to hunger
Impulsive binging on food without purging
Repeated use of diets or sporadic fasts
Weight can range from normal weight to mild, moderate, or severe obesity.

Treatment
Treatment for eating disorders varies with the disorder and its severity. The earlier the condition is diagnosed and treated, the better the outcome. Treatment includes:
Counseling. This can be in individual, family, group, and/or behavioral therapy.
Support groups
Antidepressant medication
Nutrition therapy
Outpatient treatment programs or hospitalization, if the condition is severe enough

Questions to Ask

Do you hoard food and/or leave the table right after meals to “go to the bathroom” to induce vomiting and/or spend long periods of time in the bathroom from taking laxatives and/or water pills?
Have you lost a significant amount of weight (more than 10 pounds) by binging and purging, fasting, dieting, and/or exercising on purpose, with any of these problems?
An intense fear of gaining weight or of getting fat
You see yourself as fat even though you are at normal weight or are underweight.
You continue to diet and exercise excessively even though you have reached your goal weight.
Do you have recurrent episodes of eating a large amount of food within 2 hours, are not able to control the amount of food you eat or to stop eating, and do you do at least 3 of the following?
Eat very fast
Eat until you feel uncomfortably full
Eat when you are not hungry
Eat alone due to embarrassment
Feel depressed, disgusted, and/or guilty after you overeat
Do you have a combination of the following problems with abnormal eating behaviors?
An irregular heartbeat
A slow pulse and/or low blood pressure
Rapid tooth decay
Low body temperature; cold hands and feet
Thin hair (or hair loss) on the head; baby-like hair growth on the body
Dry skin or fingernails that split, peel, or crack
Problems with bloating, digestion, or constipation
Three or more missed periods in a row or delayed onset of menstruation
Periods of depression, lethargy, euphoria, and/or hyperactivity
Tiredness, weakness, muscle cramps, tremors
Lack of concentration

Self-Care/Prevention
Eating disorders are too complex and physically harmful to be treated with self-care alone. Get professional care. Along with professional care, do the following:
Accept yourself and your body. You don’t need to be or look like someone else. Spend time with people who accept you as you are, not people who focus on “thinness.”
Eat at regular times during the day. Don’t skip meals; if you do, you are more likely to binge.
Remember that all foods are okay to eat. Having a balance of foods is the goal.
Get regular, but moderate exercise 3 to 4 times a week. If you exercise more than your health care provider advises, make an effort to do nonexercise activities with friends and family.
If you participate in competitive or other sports, consult your coach, trainer, or sports nutritionist for sound advice to be at a healthy weight for your sport. Don’t fast, use laxatives, etc., to “make weight.” The health consequences could be devastating and definitely impair your performance.
Find success in your work, hobbies, and volunteer activities.
Learn as much as you can about eating disorders from books and organizations that deal with them.
(See "Places to Get Information & Help" under Eating Disorders.)
Find and get involved in support groups for people with eating disorders.

If You Have an Eating Disorder:
Follow your health care provider’s treatment plan.
Attend counseling sessions and/or support group meetings as scheduled.
Identify feelings before, during, and after you overeat, binge, purge, or restrict food intake. What is it that you are hoping the food will do?
Set small goals that you can accomplish easily and congratulate yourself for every success. This is a process. Accept set backs and learn from them.
Talk to someone instead of turning to food.
Work toward the point where weight is no longer something by which you rate your success. Think about your accomplishments, positive personal qualities, and valued relationships.
Learn to recognize your personal rights and to state how you feel. You have the right to say no, the right to express your feelings and your opinion, and the right to ask to have your needs met.
Keep a journal of your experiences, feelings, thoughts, and insights, but not about what you eat. The journal is for your eyes only, not for others to read or judge. This is a safe place to be honest with yourself. The journal can also help you identify your “triggers” so that you may prepare yourself to choose alternative strategies.
Don’t let the scale run your life. Better yet, throw out the scale!

HEALTH AT HOME - Your Complete Guide to Symptoms, Solutions, and Self-Care © 2000 by Don R. Powell. American Institute for Preventive Medicine. 

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Date updated 03/02/01